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Glycinates

Glycinate is the amino acid, which include single hydrogen particle as its side chain. It is the plainest achievable amino acid that is sweet-tasting, colorless crystalline solid. Amongst other proteinogenic amino acids, this one is achiral and can fit into hydrophobic or hydrophilic environments as it stands as zwitterion at natural pH. This also works as a mineral supplement that is used to preclude and treat low quantities of magnesium in the blood. Essential to various body activities it is included in the medicines, which assist in regulating muscle as well as nerve function. Glycinate is also incorporated by the medicines, which are used to manage blood pressure, blood sugar levels etc.

Applications :

  • Used for the processing of animal as well as man foods.
  • Also suitable for cosmetics as well as miscellaneous applications.
  • Work as an intermediate in the chemical process of many chemical products.
  • Significant element of some solutions utilized in the SDS-PAGE technique of protein analysis.


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