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Overview of the characteristic of Calcium EDTA
Calcium EDTA is a chemical compound that acts as a chelating agent for sequestering different kinds of polyvalent cations like Calcium. Also known to be Antalin, Chelaton and Mosatil, is used for manufacturing various pharmaceuticals and also works as an additive in the food items. The chemical formula and molecular mass of the mentioned compound are C10H12O8CaN2Na2·2H2O and 330.306 g/mol, respectively. It appears to be white in color that can be availed in the form of powder or crystalline granules. This odorless compound is slightly hygroscopic and has a faint saline taste. Calcium EDTA is highly demanded in hospitals and clinical laboratories for minimizing the levels of lead present in the blood.
PH value of our offered Calcium EDTA ranges between 6,5 to 7,5 (one percent solution) and is highly insoluble in various organic solvent. However, it is soluble in water and renders great stability in air. During the process of decomposition, toxic vapors of nitro-oxide are emitted.